Business
What is next for the 2019 Spirit of the Entrepreneur Semi-Finalists?
On September 25th they go face-to-face with the Judges!
Ontario, CA – The Inland Empire Center for Entrepreneurship (IECE) will be hosting the 2019 Spirit of the Entrepreneur Awards Judging reception on, Wednesday, September 25th where our official 2019 Spirit of the Entrepreneur Semi-Finalists will convene with our judges face-to-face at the Spirit Judging reception (by invitation only). From this event the finalists will be determined. Once they have been determined, the 2019 Spirit Finalists will be featured at the Spirit Awards gala on November 13th at the Riverside Convention Center. Finalists to be announced September 26th, 2019.
The Spirit judging reception event is generously sponsored by Roorda, Piquet & Bessee, Inc. (http://rpbcpa.com) who have been providing tax, audit, and accounting and advisory services in the Inland Empire area for over 35 years.
THE JUDGING PROCESS (https://spiritawardsie.com/content/the-judging-process)
All nominees are initially screened and evaluated by the Spirit of the Entrepreneur awards staff to ensure that they meet the basic eligibility requirements. Those companies that pass the initial screening are eligible to participate in the judging reception.
Judges for the event are selected by the Spirit of the Entrepreneur producers and work independently, evaluating each nominee. Each judge is chosen based on their prior business experience, integrity and willingness to dedicate a significant amount of time to review and evaluate the nominees. The judging panel is almost exclusively made up of past Spirit award recipients and business leadership professionals that have been vetted to serve as our esteemed judges.
Each eligible nominee provides extensive company information that is used in the judging process. Judging is based on financial metrics as well the nominee’s accomplishments, innovative approaches and their entrepreneurial spirit.
This year selecting the 2019 finalists from a vast field of over 220 entrepreneurial nominees will be a very difficult task!
VIEW Our Chosen 2019 Spirit of the Entrepreneur Semi-Finalists (https://spiritawardsie.com/newsMgr/index.php?newsId=56&page=)
LEARN MORE About the Judging Process… (https://spiritawardsie.com/content/the-judging-process)
MEET OUR 2019 SPIRIT JUDGES (https://spiritawardsie.com/content/the-judges)
SECURE Your Tickets to the gala – this event is sold out every year! * (https://spiritawardsie.com/content/ticketing)
More information about sponsorship & volunteer opportunities please contact Mike Stull (909) 537-3708 or via email mstull@csusb.edu.
Ticketing
Attendees can book tickets online with direct seat selection for the 2019 Spirit of the Entrepreneur Awards gala event at https://spiritawardsie.com/content/ticketing. Attendees have the selection choice of pre-show standard reception or our VIP reception Ticket prices for the black-tie event range from $135 to $175 each. Full-table discounts are available. Details are located below:
Spirit Awards Event Features:
- Commencing at 5:00 p.m. on November 13th, attendees can experience either a Gala or VIP reception, three course dinner, stellar event entertainment, awards presentations, and for select parties, an exclusive after party! (https://spiritawardsie.com/content/spirit-schedule)
- The “Best of the Best” award. Sponsored by Best, Best & Krieger (https://spiritawardsie.com/content/best-of-the-best-award)
One company from among the award recipients that best exemplifies the entrepreneurial spirit will take home the additional 2019 Best of the Best award. - The Garner Holt Student Fast Pitch Competition (https://spiritawardsie.com/content/garner-holt-fast-pitch-competition)
Witness featured business pitches from the Top 5 student finalists. Audience members cast their votes for the best business idea through a live voting poll to determine which students will win the cash prizes. These Top 5 students will have competed in a semi-qualifying event that is held one week prior to the Spirit Awards gala in order to gain those top positions. A truly unique aspect to our awards program that celebrates and supports student growth and involvement. - Entertainment
Upcoming entertainment guest stars are always an anticipated reveal during the gala. Past events have included top flight entertainment such as: Rock Legend Eddie Money, Ekenah Claudin-Transcending Box, and Greg Adamson- Facing the Music Performance Art. - VIP Reception Sponsored by City National Bank, an RBC Company (https://spiritawardsie.com/content/vip-seating)
Treat yourself to a luxurious experience only available to VIP ticket holders. The 2019 Spirit VIP Experience includes access to the exclusive pre-show VIP reception with hosted wine bar, hors d’oeuvres, entertainment, and preferred access to showroom seating for the gala presentation as well as top section seating for the main event while you enjoy specialty selected cuisine for your 3-course dining experience.
Proceeds from the Spirit of the Entrepreneur event benefit the Spirit of the Entrepreneur Scholarship established by Dr. Mike Stull, Director of Inland Empire Center for Entrepreneurship at California State University, San Bernardino. (https://spiritawardsie.com/content/spirit-scholarship)
About the Inland Empire Center for Entrepreneurship (IECE) (https://entre.csusb.edu/)
Established in 1999, the Inland Empire Center for Entrepreneurship (IECE) supports and celebrate Entrepreneurship & Small Business through innovative programs and educational resources. IECE coordinates academic programs that lead to business degrees in Entrepreneurship for undergraduate and graduate students as well as delivering experiential learning and student support programs such as the Fast Pitch Competition. In the local community, IECE offers existing and aspiring entrepreneurs a wide array of business advisory and mentoring services and entrepreneurial training programs that help them achieve greater levels of success in their business ventures.
IECE was recognized internationally by The Association to Advance Collegiate Schools of Business (AACSB) and received the Entrepreneurship Spotlight Challenge award for demonstrating leadership in creating (and incubating) cutting-edge business innovations through enriched student learning and experiential education; which ranked them among the top 35 entrepreneurship programs globally.
California State University, San Bernardino is a preeminent center of intellectual and cultural activity in Inland Southern California. Opened in 1965 and set at the foothills of the beautiful San Bernardino Mountains, the university serves more than 20,000 students each year and graduates about 4,000 students annually. CSUSB offers 48 undergraduate, 35 graduate, and 1 doctoral degree programs and 14 academic programs with national accreditation.
Business
CBRE Opens Newly Renovated, Tech-Enabled Office in the Inland Empire
The office is designed to support hybrid work and employee wellbeing
CBRE announced the opening of its new 10,159-sq.-ft. office suite on the ground floor of 4141 Inland Empire Blvd., in Ontario, Calif.
The office is part of CBRE’s Workplace360 program, which features innovative office designs and functionality, including in-office technology and a wider variety of collaborative spaces designed to support hybrid working. CBRE launched its Workplace360 program over a decade ago in its downtown LA office. Since then, the company has opened more than 100 Workplace360 offices worldwide, continually updating the program as work habits have changed over the years, especially with the increase in hybrid work.
“Our newly renovated space provides us with a great opportunity to deliver a collaborative, experience-driven workplace that supports hybrid work,” said Ian Britton, managing director and market leader for CBRE in Inland Empire. “Our Workplace360 office will also serve as a showpiece to help clients conceptualize flexible work strategies for their employees.”
The renovated office has several different work areas including focus, huddle, living, and conference rooms. The open-space lobby, known as the “Heart,” features a variety of seating and a communal space for collaboration. A large 86” media display with a speaker system welcomes employees, visitors, and clients and assists with onsite events.
New office technology, including touch-enabled video conference rooms, allows for hybrid work collaboration between in-office and remote employees and clients. Additionally, the Mt. Baldy conference room has Liquid Galaxy, a geospatial visualization platform set across large format curved screens providing a cinematic presentation experience. This room has an operable wall that opens to the Heart, creating an onsite event space.
A cornerstone of the Workplace360 model is its free-address approach, in which there is no dedicated seating. The free-address approach allows employees who are in the office on a given day to use any workstation or office.
The office’s design led by CBRE Design Collective, took inspiration from the Inland Empire’s orange groves and mountainous landscapes of Mt. Baldy. Images of Route 66 from local photographer VC Torneden features the role the highway plays in the area.
Business
Local Veteran and His Family Open New Graze Craze Charcuterie Business in Murrieta, California
Southern California wine country gets another stylish culinary option, offering beautifully designed, hand-crafted grazing boards and picnic boxes
Graze Craze® has opened a new location close to the wine country of Southern California, where its artfully arranged sweet and savory grazing boards and boxes create a perfect pairing for food lovers. Located at 24530 Village Walk Place, Suite C, in Village Walk Plaza, the 1,021-square-foot store is owned and operated by disabled veteran Chris Stout and his wife, Stephanie Stout, with assistance from their teenage children.
At Graze Craze, highly trained experts known as Grazologists™ skillfully design charcuterie arrangements that feature an assortment of fine ingredients perfect for grazing, like fresh fruits and vegetables, premium meats and cheeses, artisanal sweets, nuts, house-made jams and more.
Chris Stout enlisted in the U.S. Navy in 2001 and served several deployments before being discharged in 2012. Since then, he has worked as a field service engineer for an electronics company and in manufacturing sales. Stephanie Stout has a bachelor’s degree in business accounting from the University of Phoenix and worked for an insurance broker before the couple’s first child was born; she then devoted herself full-time to raising their three children, who are now in high school.
Graze Craze charcuterie boards offer something for every lifestyle, dietary preference or palate and are available in a variety of size options to cater to any occasion, big or small. They incorporate a medley of flavors, like the fan-favorite Gone Grazey board, a perfectly balanced mix of cured meats, premium cheeses, crackers, fresh produce, nuts and more. The Vegegrazian is impeccably designed with a plethora of fresh fruits and vegetables for anyone embracing a plant-based lifestyle. Those with an undeniable sweet tooth can enjoy the Sweet & Grazey, a hand-crafted board featuring an abundance of delectable desserts like chocolates and baked goods paired with sweet dips to accent the irresistible flavors.
New to the Graze Craze menu is the Brunch Board, a gourmet and innovative twist on any morning routine. Packed with breakfast meats, fresh fruits, eggs, pastries and more, this board is the perfect bagel-and-donut brunch alternative. Grazers can also tackle watch-party cravings with a seasonal Game Day Board, featuring a feast of
crowd-pleasing ingredients, like peppered salami, Italian prosciutto, goat cheese, cranberry walnut bread, raspberry jam and chocolate bark, to name a few.
The artisan-inspired charcuterie offerings at Graze Craze are available in different size options, from Char-Cutie-Cups and Picnic Boxes for nibbling to sharing-size boards with enough fresh food to feed a large party. The food displays are ideal for elevating work meetings, family gatherings, lavish events and more, while they also make for memorable gifts that impress.
Besides sharing the flavorful menu with the area, the Stouts are actively involved in numerous local school, business and community organizations. The pair supports the Murrieta Valley High School Marching Band Boosters and California High School Rodeo Association District 8, in addition to the Boy Scouts of America California Inland Empire Council and Friends of Temecula Troop 309, where Christopher Stout is a part of the adult leadership team. The couple has also worked with Homes For Our Troops, an impactful nonprofit organization that builds specially adapted homes for post-9/11 disabled veterans.
Graze Craze Murrieta is open for pick-up, catering and free local delivery Monday through Saturday from 9 a.m. to 6 p.m. and Sunday from 10 a.m. to 2 p.m. For more information, call 951-942-7293.
Business
Partners in Action: How CalOSBA is bridging the gap in funding and resources for Inland Empire small businesses
By Josaline Cuesta, California Program Director, Small Business Majority & IEBJ Content Contributor
For Tara Lynn Gray, Director of the California Office of the Small Business Advocate (CalOSBA), entrepreneurship has always been a core principle of her life. Her journey as an advocate for small businesses wasn’t built on textbooks, but on her family’s roots in small business ownership. As a young girl, she watched her grandmother empower and elevate Black women’s presences by styling their hair and instilling confidence in their personhood. She witnessed the direct impact of small businesses on community members in real time, and that’s always stayed with Tara.
As a key partner of Small Business Majority, she stands as a champion for the dreamers and risk-takers; the pillars of the communities across California and in the Inland Empire. I chatted with her to share more about her work at CalOSBA, what entrepreneurs can expect when they meet with a CalOSBA advisor, and the resources and community support available to help boost entrepreneurship in the Golden State.
Tell us about CalOSBA’s role in the small business community.
“California has the biggest small business community in the country, accounting for 4.1 million small businesses in 2023 alone. The overwhelming majority have no employees at all, except themselves, which means they don’t have a Board of Directors, expensive consultants, and they definitely don’t have lobbyists. I take my role as their advocate seriously, talking with and listening to small business owners from up and down the state. During the pandemic, we were under a very bright spotlight, administering nearly $5 billion in direct relief funding and we’re proud of the grant programs we still oversee. But that’s only a small part of what we do at CalOSBA.
My team connects small business owners to information and resources to help them get started, manage their business and, most importantly, to grow. If they’re looking for help, we want to be the first door they knock on. In addition, we offer Outsmart Disaster training, which focuses on how to mitigate risks associated with natural disasters and recovery avenues available to them. I always say the flagship of our office is our support for the statewide network of Small Business Centers, providing 1:1 business assistance and training for small business owners of all industries and in dozens of languages. In addition, supporting partners that deliver these services–all the federally funded centers like the Small Business Development Centers and the Women’s Business Centers but also Chambers of Commerce and other nonprofits—is a core function of my office. And a big source of pride because we know what a difference they make for their clients.”
What can small business owners expect from meeting with a California Small Business Center advisor?
“Small business owners can expect to meet someone who is fully invested in them. Our Centers cover the full spectrum of business needs, from writing a business plan and obtaining the right permits and licenses, to finding capital, planning a succession strategy and marketing to e-commerce. Our business advisors provide the experience and the objective perspective to help business owners optimize their best assets: ideas, energy, and ability to keep adapting and learning. And they do it because they love helping other people succeed. What’s more, business ownership can become isolating and it may be challenging for entrepreneurs to find assistance. But they don’t have to go at it alone–and they shouldn’t, when these no-cost and low-cost services are available to them.”
What’s the most rewarding part of your role at CalOSBA?
“I always say I have the best job in the state. And it’s because I frequently have the honor to watch someone’s dream come true. I love a ribbon-cutting ceremony–Every time, big or small. It means someone dreamed of accomplishing something and worked hard for it: They opened the doors to their business, they made a sale, and hopefully they will hire their first employee and then it’s off to the races. But no matter what happens to that business, that ribbon-cutting is a milestone they made happen for themselves. There are many other events I get invited to, where you can just see the hope and pride, and even fear in their faces. I’m often overwhelmed by the sheer emotion of it, and I’m always humbled that I get to participate in that person’s big milestone.”
What are some new programs that can benefit small business owners in the Inland Empire?
“The number one question my office gets asked is how to access small business financing. To help address this key need, we’re launching the Technical Assistance for Capital Readiness program this February. The program is part of a bigger effort to fill well-known funding gaps in the state to benefit very small businesses and Socially and Economically Disadvantaged Individuals (SEDI). Through investments from the U.S. Treasury, the State Treasurer’s Office and IBank, the program is going to support lenders to facilitate “high risk” loans that they normally would not approve.
In addition to supporting lenders, my office also received $25.3 million in U.S. Treasury funding to start the new Capital Readiness network. The Capital Readiness Coaches in this network will help business owners get ready for the lending marketplace, help them make the best choices in a high interest-rate environment, and optimize the use of the capital once they receive it. The network is also designed to help spread the word about this opportunity to these SEDI-owned businesses, and some of those partners will be focused on supporting the Inland Empire small business ecosystem.”
How can business owners get in touch with CalOSBA?
“That’s simple! Check out calosba.ca.gov and sign up for our monthly newsletter, where I write a column and showcase success stories from our network, along with deadlines and updates on grant and workforce support programs. We’re also on social media, so I would encourage business owners to check out all of our channels.”
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